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Apart from Meenakshi Amman temple, Jallikattu and Pongal festival, Madurai, a town in Tamil Nadu, is also famous for the Pongal dish."Forgotten Foods" Madurai style Pongal is made using Little millets seasoned with Cashews, Turmeric, Ginger, Cumin, Curry leaves and Pepper.
Why you should have Little millet Madurai Pongal? Little Millet is good for Constipation and heals stomach related ailments. The high fibre content aids in digestion and keeping the gut clean. The low Glycemic index helps control blood sugar levels in diabetic patients. The high Anti-Oxidants and Phosphorus are good for Thyroid patients too. Little millet increases semen count in men and is good for women with irregular periods problems and postmenopausal women. It is also a good source of protein.
1)Authentic and traditional recipe.
2)Easy and simple to cook: Just add water and heat for 7-8 minutes.
3)Super Food: Gluten free, Low GI, High Fibre, Nutritious & High Protein - Helps in weight loss & Diabetes
4)This pack of 400 grams dry mix serves 5 (serving suggestions only) - Store in an airtight container
5)Chemical free & Sinfree food: 100% Natural ingredients, no preservatives, no raising agents, no acidity regulators | Body, Earth & Farmer Friendly, Made from Organic & Naturally Farmed Millets.
How To Use
Step 1) Add 1 measure MIX to 2.5 measure boiling water.
Step 2) Stir cosntantly for 7-8 minutes on low to medium flame.
Step 3) Mix well. Serve hot. *Optionally serve with ghee.
Health benefits of Little millet include excellent Anti-oxidant properties, a rich source of minerals, Low GI thus helping diabetics control sugar levels, high fiber content helps in easy digestion and maintaining gut health, reduces cholesterol and prevents cardio vascular diseases. It helps in weight management, diabetes, and thyroid control.
Allergen info: manufactured in a place that handles nuts and spices.